Tuxedo Pasta Entrees
Ravioli
(Spinach, **Shrimp, or
sun-dried tomato)
Sauce choice: tomato, garlic
herb, creamy basil, pesto cream, alfredo, or garlic & oil
California Pasta
Toss Primavera
Mushrooms, garlic, tomatoes,
artichoke hearts, olive oil, and julienne vegetables
Add: Chicken,
*Shrimp, or *scallops
|
Baked Ziti
Ricotta and mozzarella cheeses
Penne a la Vodka
Vodka tomato cream sauce
With Prosciutto
Stuffed Shells
Tomato sauce, ricotta cheese,
and mozzarella cheese
Eggplant Rolitini
Spinach & Three Cheese |
Tuxedo Pasta Stations
Tuxedo Gourmet's Chef Attended Pasta Stations
allow
your guests to create their own unique dishes.
A minimum of 30 guests
may choose:
Pastas
Penne, Fettuccini, Tortellini
Sauces
Tomato, Garlic Herb,
Creamy Basil, Pesto Cream,
Alfredo,
Garlic & Oil, or Vodka
Add: Chicken, *Shrimp, or *scallops
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